Friday, March 21, 2008

Garden Turkey Burgers

I just love these. I haven't made them on the BBQ. I think they would fall apart. I've only grilled them on a George Foreman grill or in a pan with a little oil.

1 cup old-fashioned oats
3/4 cup chopped onion
3/4 cup finely chopped sweet red or green pepper
1/2 cup shredded zucchini
1/4 cup BBQ sauce
2 garlic cloves, minced
1/4 tsp. salt
1 pound turkey
6 whole wheat buns, split and toasted

Coat grill rack with nonstick cooking spray. In Kitchenaid combine first seven ingredients. Add turkey and mix well. Shape into 6 thick patties. (This is where food service gloves come in handy) Grill until internal temp reads 165. Serve on buns. Quick Cooking July 99

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